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Feast from the East has been serving their critically acclaimed Chinese chicken salad to the West L.A., Century City, and the UCLA communities for over 18 years. Named the "Best Chinese Chicken Salad in Southern California" on KABC Talk Radio, Feast from the East has also been featured in the Zagat Survey, L.A. Magazine, L.A. Times, and the Rafu Shimpo. Other items on the menu include teriyaki, yaki soba, dim sum, and many other vegetarian dishes. Since participating in the Tofu Festival, they have included tofu as an option in their salad, which, according to owner Suzanne Toji, has been very popular. Feast from the East's Chinese chicken salad is available in party trays and also do-it-yourself kits.
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